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FOOD & BREW
Est. 2011
(517) 655.2100
Hours: Mon- Sun 12 PM - 9 PM
Menus

Saturday & Sunday.
The days of the week when Brunch is King. At Tavern 109 we supply the goods. Quiche, Specialty French Toast and House-made Biscuits and Gravy as well our complete Tavern 109 menu. See you between
12 am - 3 pm for our Brunch offering



LET'S GET STARTED
TAVERN BLOODY MARY
$14
MIMOSA
$8

BRUNCH BITES
109 BEIGNETS
french donuts topped in cinnamon sugar with caramel bourbon dipping sauce
$11
STUFFED FRENCH TOAST
Lemon Mascarpone stuffed
Crunchy French Toast with Blueberry Compote
$16
My New Option
side of bacon$5
QUICHE OF THE DAY
Your server can share which
Seasonal Quiche they have prepared. Served with Fresh Greens
$14
BISCUITS & GRAVY
Hearty Sausage Gravy served over Fresh Savory Biscuits
$13
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